10 Best Ramen Restaurants in Dublin to Sip, Gulp, and Repeat!

I took a work trip to Japan last year. And, as one would expect, I just had to try their ramen, right? So, I did. The issue is that it was so scrumptious that after getting back to Dublin, I started missing that flavor blast kind of… a lot. I made up my mind and started a mission to find out the spots offering the best ramen in Dublin.

And… there you have it. Must say I wasn’t expecting Dublin eateries to surprise me with such authenticity and taste blast. I even got to test some of the best dumplings in Dublin; the Japanese gyoza versions are phenomenal.

Wanna find out what my favorite list of ramen experiences in Dublin says? Reading till the end to find out!

Here’s the Top 10 Best Ramen In Dublin You Must Try!

YOI Ramen

Hidden on Barrow Street in Ringsend, YOI Ramen is one of those spots you hear about through word of mouth — and it totally lives up to the hype. With a glowing 4.8 rating on Google and cozy, low-lit vibes inside, it’s perfect for a chill evening out.

I ordered their Tonkotsu Darkness (€13), which came with a rich, silky broth and perfectly cooked chashu. The noodles had that springy bite I love, and the soft egg was spot on. I also tried the veggie gyoza (€6.50) — crisp on the outside, and savory on the inside. But the real winner? Their YOI Soul Ramen (€13.80). That bowl had layers of flavor in every spoonful — honestly, some of the most authentic Japanese ramen in Dublin I’ve tasted.

A series of images showing Tonkotsu Darkness, salmon sushi and Vaggie gyoza of YOI Ramen in Dublin.

You can’t book online, but you can call them at +353 1 668 7959 or order takeaway. Prices run around €10–€20 per person, and trust me, if you’re wondering where to get ramen in Dublin, this is one you don’t want to skip.

Zakura Izakaya – Upper Baggot Street

Zakura Izakaya feels like a little Tokyo hideout tucked away on Upper Baggot Street. I went for dinner one night and loved it so much I returned the next evening too. The vibe is relaxed, warm, and filled with little touches like Japanese music and complimentary water on every table — small things, but they matter.

A photo collage of Pork donburi and Naruto Ramen of Zakura Izakaya – Upper Baggot Street.

On my first visit, I tried the Pork Donburi — juicy pork glazed in teriyaki sauce over rice and veggies. On night two, it was all about the Naruto Ramen. The broth was spicy and deep, the noodles chewy, and every bite was satisfying. Their sashimi was clean and fresh, and everything felt balanced, never too heavy.

With a 4.6 rating on both Google and TripAdvisor, this spot is well-loved for good reason. Expect to pay around €20–€30 depending on sides, and you can book online or call +353 1 563 8000. If you’re craving spicy miso ramen Dublin foodies rave about — this is a top contender.

Takara Ramen & Deli Sushi Bar

Tucked into Upper Abbey Street, Takara is the kind of ramen place you wander into once and then keep going back to. It’s casual, budget-friendly, and always buzzing. The Chicken Tonkotsu Ramen (€10.45) was hearty and rich — even if the broth might have some pre-prepped elements, it was still packed with flavor.

A visual representation of Takara soul Ramen, salmon sushi and other noodles of Takara Ramen & Deli Sushi Bar in Dublin.

My favorite here was the Takara Soul Ramen (€11.45). Spicy, satisfying, and full of depth, it hit all the right notes. I had a minor issue with the back table being a bit musty, but the staff moved us with no fuss — super friendly all around.

It’s a solid option for students, tourists, or anyone wanting ramen that won’t break the bank. At €20–€30 for a full meal, it’s great value. You can walk in or call +353 1 872 9963. Definitely one of the best spots if you’re hunting for comfort food in central Dublin.

Day n Night

Day n Night, tucked away on Denmark Street in Rotunda, is one of those surprise gems you don’t see coming — but once you try it, you remember it. While it’s still new on TripAdvisor, it’s already rocking a 4.6 on Google with people raving about the flavors and service.

I went for their Kimchi Braised Beef Short Rib Ramen (€17), and it honestly blew me away. The beef was fall-apart tender with a crispy sear, and while the broth wasn’t your classic long-simmered type, once that rib fat melted in, game over. And props to the team for serving the kimchi on the side; it let me get the flavor just right.

A compilation of images of Kimchi Braised Beef Short Rib Ramen, Crispy Salmon Rolls and other ramen of Day n Night.

I also tried the Crispy Salmon Roll (€13), and now I’m already planning to go back for the Teriyaki Salmon Ramen and Mochi Ice Cream. The vibe is chilled, and the service was genuinely sweet, like the kind you’d expect in a family-run place in Japan. If you’re after cozy ramen bars for dinner in Dublin, this one’s got the warmth, flavor, and heart.

Plan for about €30–€40 if you’re going for sides and drinks too. You can call +353 1 872 7934 or book through their website. Day n Night might not be in every tourist guide yet, but it’s quietly becoming one of the local favorite and best ramen restaurants in Dublin.

Musashi Noodle & Sushi Bar

Musashi on Capel Street is a longtime favorite for good reason. With 4.6 stars on Google and 4.5 on TripAdvisor, this place has nailed the art of serving solid ramen in a relaxed, friendly setting. It’s also super family-friendly — they’ve got high chairs and a kids’ menu if you’re bringing little ones along.

A collage image of Char Siu Ramen, Tonkotsu broth and Musashi of Musashi Noodle & Sushi Bar in Dublin.

I’ve been to Musashi more times than I can count. The service is quick, the staff are warm, and it always hits the spot when I’m hungry. I went for the Char Siu Ramen again last time — that Tonkotsu broth is rich and creamy, and the pork is melt-in-your-mouth good. The bamboo shoots could’ve been softer, but overall, it was still comfort food at its best.

Expect to spend about €20–€30 per person, and you can call +353 1 532 8057 or book online. For anyone searching for Japanese noodle soup restaurants Dublin locals swear by, Musashi is a no-fail choice — perfect for lunch, dinner, or a quick takeaway.

Aoki Sushi Noodle Bar

If you’re into ramen, you’ve probably already heard of Aoki on Richmond Street South as one of the best Ramen restaurants of Dublin. With a chilled-out space, super clean setup, and a solid 4.6 on Google, it’s quickly become a go-to for regulars — myself included.

My go-to here is the Extra Spicy Seafood Ramen (€17.50). It’s hot, flavorful, and packed with seafood and fresh toppings. Last time, we went for the beef ramen — one spicy, one regular — and both were perfect. Hot broth, fragrant garlic and coriander, tender beef… I could eat it weekly (and kinda do).

A visual representation of seafood Ramen, Salmon sushi and Japanese Cheesecake of Aoki Sushi Noodle Bar.

Don’t skip dessert either — the Japanese Cheesecake with whipped cream (€7.50) is so light it practically floats. With Saki warming us up and Asahi beers on the side, the night ended on a high note.

You’ll pay around €20–€30 depending on how much you eat, and you can book by calling +353 1 478 8836 or online. Aoki is one of those rare places that always delivers. It’s one of my favorite cozy ramen bars for dinner in Dublin, and I recommend it to every noodle-loving friend who visits.

Eatokyo Noodles and Sushi Bar

Right on Wellington Quay in Temple Bar, Eatokyo is always buzzing — and once you’ve been, you’ll get why. With a strong 4.5 rating on both Google and TripAdvisor, this place mixes casual charm with seriously tasty ramen and sushi. The vibe is relaxed, with couples, solo diners, and friend groups all tucking into steaming bowls and sushi sets.

A mixed image layout of Chicken Ramen, Salmon sushi of Eatokyo Noodles and Sushi Bar in Dublin.

On my first visit, I ordered the Chicken Ramen. The broth was warm and tasty, though the meat was a bit on the chewy side. Still, the Salmon Sushi was fresh and buttery, and their hot green tea was surprisingly good. I went back a few weeks later and had the Seafood Ramen — totally different story. Rich broth, great toppings, and a much more satisfying bowl. The Yasai Cha Han was flavorful too, though a bit pricey.

For around €20–30 per person, it’s a solid pick. You can book online or call +353 1 534 8576. It’s one of those cozy ramen bars for dinner in Dublin where the vibe makes you want to stay just a little longer.

Banyi Japanese Dining

Banyi, tucked into Bedford Row in Temple Bar, is like finding a ramen shop from Japan that somehow landed in Dublin. It’s got a bit of everything — traditional decor, smooth jazz in the background, and a warm, welcoming energy. With 4.4 stars across both Google and TripAdvisor, it’s a reliable choice if you’re in the area.

Compile images of Chicken Miso Ramen with spicy sauce of Banyi Japanese Dining in Dublin.

I went for the Chicken Miso Ramen (€14.90), and wow — the broth was super rich, and the noodles had the perfect bite. I added the Tonkatsu with Spicy Sauce and some Avocado Rolls on the side, which were fresh and balanced in flavor. But what really stood out was how everything felt like it had care put into it.

If you’re hunting for one of the best places for tonkotsu ramen in Dublin, this should be on your shortlist. Next time, I’m going for the Tempura Ramen and a Sake Cocktail because the table next to me couldn’t stop talking about it. Book ahead through their site or call +353 1 675 0669 — it fills up fast.

Nomo Ramen

Down on Charlotte Way, Nomo Ramen is one of those rare spots you almost want to keep to yourself — a proper gem for anyone who loves bold, flavorful ramen. It’s got a strong 4.5 on Google and is praised for its creative broths and vegan options. They don’t take bookings, so just show up and hope for a seat.

A series images of savory chashu pork, Mushroom Karaage and Gyoza of Nomo Ramen.

We started with the Hirata Buns (€4.50) — soft, pillowy, and packed with savory chashu pork. Then came the Mushroom Karaage and Gyoza, both crunchy and flavorful, with dipping sauces that brought everything together. But the real hero was the OG Nomo Ramen (€14.99). The 7-hour chicken broth was deep, rich, and the perfect base for chashu, egg, and noodles that hit just right. My friend got the San Diego Vegan Ramen, which was creamy, colorful, and full of umami.

For around €20–30, it’s great value. No booking needed — just grab a spot and enjoy. If you’re into hidden ramen gems in Dublin, this one’s hard to beat.

The Ramen Bar

Just off South William Street, The Ramen Bar has built a loyal fan base thanks to its giant bowls, bold flavors, and that cool Tokyo street food energy. With a solid 4.3 on Google from over 2,400 reviews, it’s clearly doing something right.

I went for the Tonkotsu Original (€12.95), and honestly, it was exactly what I needed. The broth was deep and savory, the pork was melt-in-your-mouth tender, and they didn’t hold back on the noodles. My brother ordered the Spicy Salmon Miso (€15.50) and kept going on about how perfectly cooked the fish was, with just enough heat to keep it interesting.

A photo mosaic of Tonkotsu original Ramen, spicy salmon miso of The Ramen Bar.

What I loved most was the vibe — pink neon lights, chill music, and a lowkey crowd made it feel like a proper Japanese hangout spot. Service was fast and super friendly, and everything from start to finish felt easy and welcoming.

Expect to spend about €20–30 per person, and you can book online or call +353 1 547 0658. If you’re ticking off popular Japanese food spots in Dublin, this one absolutely needs to be on your list — especially for ramen lovers craving that authentic flavor.

Bottom Line Is

And there you have it — my full round-up of the best ramen in Dublin you absolutely need to try. From rich, velvety tonkotsu to hot seafood broths or perhaps, slurpy vegan bowls, Dublin’s ramen scene is never to let you down with my recommendation list.

Whether you’re in the mood for a quick bowl on your way home from work, a night in with your date, or a food challenge, these spots are serving those authentic flavors I craved so desperately after Japan. And now you know where to go to enjoy them yourself, too!

Again, dumpling lovers can check out the article on Best Dumplings in Dublin for soft, meaty delight and uncovering some hometown gems of Dublin.

Bookmark this blog for more great experiences, recommendations, and hidden gem findings of Dublin. Trust me, your tummy will appreciate it! Hope you’ll enjoy a great bite.

Frequently Asked Questions (FAQ)

Where can I get the best ramen in Dublin?

To get the best ramen in Dublin, you should consider Japanese cuisine-specializing eateries. For example, YOI Ramen, Musashi Noodle & Sushi Bar, or The Ramen Bar can be some great spots to check out. These are some of the Dubliner’s best picks!

What’s the average price for a bowl of ramen in Dublin?

The average price for a bowl of ramen in Dublin is between €12–18 per bowl, depending on the type you go for. However, you should expect to pay a little extra if you’re adding toppings, sides, or drinks with your ramen.

Is there vegan ramen available in Dublin?

Yes! There is vegan ramen available in Dublin for sure. Places like Nomo Ramen or YOI Ramen can be a great starting point for vegan ramen lovers. Kimchi ramen, tofu ramen, or other vegan options in Dublin, there’s no shortage of places to explore for a feast!

Which ramen place in Dublin is best for a casual night out?

If you’re after a laid-back, casual vibe with top-notch ramen, head to Day n Night or Takara Ramen. Both have great food, friendly service, and a no-fuss, cosy atmosphere perfect for chilled evenings. But for a date night, I’d suggest The Ramen Bar. Of cours,e feel free to check out other options from my list.