Dublin takes its lunch seriously. The best lunch restaurants in Dublin aren’t just about a quick bite. They reflect the city’s energy, diversity, and evolving food scene.
This is why we’ve carefully curated this list through first-hand experiences, trusted local recommendations, and consistent top-rated reviews. These aren’t just popular names, but places that genuinely deliver on flavor, atmosphere, and value.
Keep reading to learn everything about the best lunch spots in the heart of Dublin
10 Best Lunch Spots for a Perfect Break
F.X. Buckley Steakhouse
One of my best friends wouldn’t stop talking about F.X. Buckley, so I finally booked a table at their Pembroke Street location. Known for serving some of the best steaks in Dublin, I was curious to see if it lived up to the hype—and it absolutely did. The place has almost 3,000 glowing reviews with a solid 4.7-star rating on Google.
From the start, the experience felt super polished yet comfy. The low lighting, calm vibe, and cozy setup made it perfect for date nights or even small group dinners. The service was warm and on point—staff offered wine suggestions and checked in just enough without being too present.
I had the 340g fillet steak, cooked medium, and it came out perfectly pink, juicy, and loaded with flavor. My friend’s ribeye was just as good. We added fat chips and crispy onion rings on the side, which totally hit the spot. Fun surprise—no extra charge for the sauces (rare for lunch dining in Dublin for tourists). We kicked off the meal with scallops and ended with a rich chocolate pudding.
With wine, mains, and dessert, it cost about €60–€70 per person, including the 12.5% service charge. Totally worth it for a steakhouse that actually delivers. Whether it’s a special occasion or just treating yourself, I’d 100% go again—maybe next time I’ll finally try the Côte de Boeuf.
For reservations, reach them at pembroke@fxbuckley.ie or call +353 1 676 4606.
Kinara
A few weeks ago, I visited Kinara in Clontarf for a friend’s birthday dinner, and it totally lived up to the buzz. The food, the view, the vibe—it all worked together so well. With over 1,500 reviews and a 4.5-star rating on Google, I knew I was in for something good.
Set right along the coast, the view walking up to the restaurant was already a win. We had a group of eight and the staff handled everything like pros—super friendly and helpful from the moment we walked in. The space was stylish but relaxed, and the bar downstairs added a lively touch.
We ordered a mix of dishes to share—Behari Kebab, Malai Tikka, and lamb chops (the standout favorite). The food was packed with flavor, well-balanced, and never too heavy. I liked that they helped us adjust the spice levels too.
They also had good value set menus—we went for the two-course Chicken Bhuna and Paneer Hand (€28), which was a steal. I wrapped it all up with their Gulab Jamun, and I swear it was the best I’ve had in Dublin.
It’s one of those places where you leave feeling like you had an experience, not just a meal. For anyone planning a dinner by the water, this is it. You can book online or call +353 1 833 6759—ask for a window seat, trust me.
Elephant & Castle
I finally made it to Elephant & Castle after hearing so much about their wings—and now I totally get the hype. Some of my friends were visiting Dublin for the weekend and this was top of their list, especially since it’s one of the best lunch spots near Temple Bar Dublin.
Even though we didn’t book ahead (classic us), the staff still found us a table pretty quickly, which was impressive since the place was packed. The vibe was warm, busy, but never overwhelming. Service was great—constantly refilling our water and checking in without being annoying.
I ordered the steak sandwich—tender, flavorful, and just the right size. But yeah, the wings were the star. Crispy, saucy, a little spicy, and absolutely addictive. One portion gives you 18 wings, so maybe split it unless you’re really hungry.
My friend had the Mexican salad with breaded chicken and wouldn’t stop raving about how fresh it was. We skipped dessert because we were stuffed, but it looked amazing.
Prices were a bit up there, but honestly, you’re in Temple Bar—it comes with the territory. Still, for Dublin lunch deals and specials with serious flavor and solid portions, it’s a great find. You can reach them at info@elephantandcastle.ie or +353 1 533 7563.
Pickle Restaurant
One thing I’ll admit—when my nephew told me to try this Indian place on Camden Street called Pickle, I didn’t expect much. I’ve been to plenty of Indian restaurants, and I figured I knew what I was in for. But he insisted. Said it wasn’t just “one of the top lunch restaurants in Dublin,” but “the real deal.”
So one rainy Thursday, we made a reservation and went together. And honestly, I haven’t stopped thinking about that meal since. The place also has a 4.5-star rating with over 2,000 reviews on Google.
Pickle doesn’t look flashy from the outside, but the moment you step in, it feels warm—both from the decor and the staff. The room was lively but not chaotic. Everyone seemed to be there for the same reason: good food and good company.
We ordered the two-course group menu (€49.99). My nephew took the lead—Fauzi chicken wings, crab with mango, paneer methi malai—every starter had its own bold character. But the laal maas lamb shank totally floored me. It was deep, rich, and smoky—the kind of dish that makes you stop talking and just enjoy the moment. The mustard prawns were a surprise hit too—sharp, creamy, and super balanced.
The service was flawless. No rushing, no pressure, and the staff refilled our glasses like clockwork. It wasn’t just lunch—it was a discovery. My nephew was right: Pickle isn’t just another Indian spot. It’s easily one of the best places for lunch in Dublin, where every dish tells a story. You can book by emailing info@picklerestaurant.com or calling 00353 1 5557755.
Liath Restaurant
Liath is one of those places that lingers in your memory. Tucked inside Blackrock Market and boasting two Michelin stars plus a 4.8 Google rating, it’s known for being one of Dublin’s most refined and thoughtful dining experiences.
The restaurant is small, almost intimate, which makes the whole thing feel personal. From the moment you sit down, every detail feels intentional—the flow of the courses, the calm energy, even the view of the chefs at work. Each dish is served with care and explained in a way that adds meaning to what’s on the plate.
We had the tasting menu with wine pairing, and honestly, it was beautiful. Ten+ courses that explored flavors in the most elegant ways. There were surprises in texture, temperature, and color. Every bite felt like a mini story. Dietary needs? Handled perfectly without feeling like a fuss.
It’s definitely a premium spot, but worth it for something special. The service is polished but never stuffy. If you’re into food that feels like an experience, Liath delivers that. It’s one of those casual lunch spots Dublin visitors may overlook, but food lovers absolutely shouldn’t. You’ll need to book ahead via info@liathrestaurant.com or call 085 127 8680.
O’Neills Pub & Kitchen
We stopped into O’Neills just off Temple Bar with some friends visiting for the first time, and it totally surprised us in the best way. With 8,000+ reviews and a 4.4-star Google rating, we thought it’d be good—but it ended up being one of the best food memories of the trip.
The vibe inside was cozy, dimly lit, and relaxed, yet full of charm. You order at the bar, grab your number, and settle in—it’s simple. The staff were awesome, too—super friendly and fast, giving recommendations and keeping things moving.
Food-wise, the Shepherd’s Pie was unbeatable—meaty, rich, and with that golden crisp top. The Guinness Beef Stew was just as hearty, with chunky beef, veggies, and potatoes that soaked up all the flavor. Both dishes came with well-seasoned sides and fresh bread.
There was even live music floating in from upstairs, which made it feel even more authentic. My friends loved it so much that they wanted to go back the next day. Between the vibe, food, and location, it’s hands down one of the Dublin lunch deals and specials that feels worth every cent. If you want to visit, you can email mike@oneillsbar.com or call +353 1 679 3656.
Glovers Alley
One of my closest friends decided to celebrate her birthday with a group dinner at Glovers Alley, and honestly, it turned out to be one of the most memorable meals we’ve had in Dublin. The restaurant sits right on St. Stephen’s Green, has a Michelin star, and holds an impressive 4.6-star rating on Google.
The space feels elegant but never cold, with a stunning view over the park that gave our night a calm, classy vibe. We were a group of six, and the staff made it feel effortless—explaining each dish, helping with wine pairings, and adjusting for dietary needs like pros.
We went for the tasting menu, and it really felt like a food journey. The beet tartare and John Dory were super fresh and light, but the 12-hour cooked red meat? That one was a showstopper. Rich, tender, and so flavorful. The mango dessert at the end was bright and refreshing, like a perfect finish.
What I loved most was how relaxed the whole evening felt. Even in such a refined setting, nothing felt stiff or forced. If you’re wondering where to eat lunch in Dublin for something truly special or celebrating something big, Glovers Alley absolutely delivers. You can book via info@gloversalley.com or call +353 1 244 0733.
Gallaghers Boxty House
After a late-night show, our group was starving—so we headed to Gallagher’s Boxty House in Temple Bar. One of our friends had raved about it before, and now I totally get why. With over 4,800 reviews and a 4.5-star rating, this place really lives up to the hype.
Even though it was busy, the staff were upbeat and got us seated fast. The vibe was warm, lively, and just what we needed after a long day. We kicked things off with a round of their in-house stout—super malty, rich, and exactly what you’d want with Irish comfort food.
I had the lamb stew, which was packed with deep flavor and came with buttery mash and roasted veggies. The seafood chowder was creamy and spicy in the best way. And then there was the beef boxty—imagine a soft potato pancake stuffed with juicy fillet and smothered in sauce. Unreal.
By the time we split desserts (sticky toffee pudding and bread & butter pudding), we were stuffed and happy. For classic Irish fare in a fun setting, this is one of the Dublin lunch restaurants with outdoor seating that also shines indoors with great food and good energy. Book via info@boxtyhouse.ie or call +353 1 677 2762.
Neon Asian Street Food
Neon Asian Street Food on Camden Street Lower was a pleasant surprise—super chill, great prices, and food that actually hits the spot. With over 1,700 reviews and a 4.4-star rating, I get why people keep coming back.
We tried a bunch of things—crispy pork parcels, calamari, Penang curry, and Tom Kha Gai soup. Everything had flavor, crunch, and comfort. The sweet and sour chicken was probably the crowd favorite, sticky and spicy in all the right ways. Spring rolls were a bit oily, but still worth it.
The space has a casual, modern vibe with exposed brick and cool lighting. Great for hanging out, and their takeaway is perfect if you’re on the go. And the best part? It’s one of those affordable lunch spots in Dublin where mains stay around €15–€16, which is a win these days.
The only downside? They serve in disposables even when you dine in, which felt unnecessary. But still, for a quick and tasty meal that doesn’t feel like a rip-off, Neon is a solid pick.
Variety Jones
We absolutely loved our experience at Variety Jones, a Michelin-starred gem in Dublin that truly surprised us in the best way. There’s no set menu—just a warm chat with the staff about any allergies, and then the meal becomes this exciting surprise. They even had non-alcoholic drink pairings, so everyone at our table felt included.
Every bite was bursting with flavor and creativity. The Pasta Alfredo was creamy and comforting, while the Rhubarb Baked Alaska was light and refreshing—such a fun way to end the meal. Unlike the super formal style you’d expect from fine dining, everything here is meant to be shared, making it feel cozy and relaxed. (Don’t worry—the dessert is all yours.)
The vibe is super chill, with rustic-industrial decor and an open kitchen so you can see the chefs in action. The service was amazing—attentive but never too much. The sommelier helped us pick wines that matched each course perfectly, which made everything taste even better.
At €95 for a six-course tasting menu, it’s pretty great value compared to other Michelin spots. A few dishes leaned a bit heavy or salty, but honestly, nothing that took away from how good the overall experience was. Variety Jones is one of those Dublin lunch spots for foodies that feels special without being snobby. If you’re into amazing food without the stiff vibes, this is your place. You’ll want to book early by emailing bookings@varietyjones.ie or calling +353 1 567 1164.
Final Thoughts
Irish lunch menus include diversified and hearty dishes. and these chosen spots are serving dishes all you need for a satisfying lunchtime break. All you get here are classic combo of food for brunch and lunch. However, Irish beef are one of the bests in the world and they serve the best tender steaks. So, check out the best Steakhouses in Dublin for a quick pick!
Frequently Asked Questions:
1. What kind of food can I expect at the best lunch restaurants in Dublin?
The best lunch restaurants in Dublin offer a wide range of cuisines, from traditional Irish dishes like lamb stew and seafood chowder to modern European tasting menus, Asian street food, Middle Eastern mezze, and gourmet sandwiches.
Many top lunch spots also feature seasonal menus with locally sourced ingredients, making Dublin a great city for food lovers who appreciate both comfort food and culinary creativity.
2. Are the well-known restaurants in Dublin affordable, or are they mostly high-end?
There’s a good mix. Some of the best restaurants in the city are Michelin-starred or fine dining experiences (like Variety Jones or Glovers Alley).
But others offer excellent value for money. Places like Neon serve fresh, flavor-packed meals for around €10–€16. Early lunch menus or prix fixe options can also make high-end spots more accessible during the day.
3. Do I need to make reservations at the best lunch spots in Dublin, or can I walk in?
It depends on where you’re going and the day of the week. For one of the best lunch restaurants in Dublin, especially popular or award-winning ones, it’s best to make a reservation in advance, particularly on Fridays and weekends.
That said, plenty of other great walk-in spots exist across the city as well. Particularly in Camden Street, Capel Street, and around St. Stephen’s Green.